Treat yourself to a weekend of Wildfire favorites.  Wildfire Oakbrook now offers a three course lunch menu on Saturdays and Sundays for just $19.95*.  Sample all the house specialties such as Mushroom Crusted Pork Chop, Cedar Planked Salmon or Basil Hayden's Bourbon Tenderloin Tips.  The menu comes complete with your choice of soup or salad, a side dish and dessert.  Visit us any weekend between 11:15 a.m. and 3:00 p.m. to try this special menu.  For location  information or to make a reservation, click here.

* Price does not include beverages, tax and gratuity