Wine Events
Chicago, IL
September 23, 2014
Joel Gott

Join us for our September wine dinner series featuring Joel Gott Wines, a California winery sourcing high-quality grapes to produce delicious, balanced wines that offer fantastic value for over a decade.  Our Executive Chefs have created a fabulous menu with five courses of custom food and wine pairings featuring these exquisite wines. The evening begins with a reception at 6:30 p.m., followed by dinner at 7:00 p.m. and is priced at $75.00 per person, plus tax (not including gratuity). For more information or to make a reservation, please call Marissa or Grace at 312-787-9000.

 

Oak Brook, IL
August 25, 2014
Battle of the Chefs - Lincolnshire vs Oak Brook

Instead of watching the chefs battle it out on TV, you be the judge this time, Wildfire style! There will be a team of Chefs from our Lincolnshire & Oak Brook locations that will each present a five course menu side-by-side and discuss their vision and cooking technique behind each course. Guests will rate each course based on taste, plating and originality, and in the end, one Wildfire Chef team will prevail.  The evening begins with registration at 6:30 p.m., followed by the first course at 6:45 p.m.  For more information or to make a reservation, please call Nicole at 630-586-9000.

September 22, 2014
Joel Gott

Join us for our September wine dinner series featuring Joel Gott Wines, a California winery sourcing high-quality grapes to produce delicious, balanced wines that offer fantastic value for over a decade.  Our Executive Chefs have created a fabulous menu with five courses of custom food and wine pairings featuring these exquisite wines. The evening begins with a reception at 6:30 p.m., followed by dinner at 7:00 p.m. and is priced at $75.00 per person, plus tax (not including gratuity). For more information or to make a reservation, please call Nicole at 630-586-9000.

September 29, 2014
Taste of Lettuce Oak Brook

Enjoy a variety of flavors from four area Lettuce Entertain You restaurants: Mon Ami Gabi, Antico Posto, Reel Club and Wildfire.  Dine on a four course menu with cocktail and wine pairings as the concept Chefs discuss the culinary pairings.  The event will be held at Reel Club and will begin with a reception of passed appetizers and the first pairing at 6:30 p.m., followed by the seated dinner at 7:00 p.m.  The event is priced at $65.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Stephanie McCarthy at 630-368-9400.

Lincolnshire, IL
July 31, 2014
Erath Winery

Join us for our July wine dinner series featuring Erath Winery, an Oregon winery known for its Pinot Noirs. Our Executive Chefs have created a fabulous menu with five courses of custom food and wine pairings featuring these exquisite wines. The evening begins with a reception at 6:30 p.m., followed by dinner at 7:00 p.m. and is priced at $85.00 per person, plus tax (not including gratuity). For more information or to make a reservation, please call Shannon or Tina at 847-279-7900.

August 21, 2014
Taste of Lettuce Lincolnshire

Enjoy a variety of flavors from three Lettuce Entertain You restaurants: Saranello's, Big Bowl & Wildfire.  Dine on a four course menu with cocktail and wine pairings as the concept Chefs discuss the culinary pairings.  The event will be held at Saranello's new banquet facility and will begin with a reception of passed appetizers and the first pairing at 6:30 p.m., followed by the seated dinner at 7:00 p.m.  The event is priced at $65.00 per person, plus tax ( gratuity not included).  For more information or to make a reservation, please call 847-777-6878.  

September 18, 2014
Joel Gott

Join us for our September wine dinner series featuring Joel Gott Wines, a California winery sourcing high-quality grapes to produce delicious, balanced wines that offer fantastic value for over a decade.  Our Executive Chefs have created a fabulous menu with five courses of custom food and wine pairings featuring these exquisite wines. The evening begins with a reception at 6:30 p.m., followed by dinner at 7:00 p.m. and is priced at $75.00 per person, plus tax (not including gratuity). For more information or to make a reservation, please call Shannon or Tina at 847-279-7900.


Schaumburg, IL
September 30, 2014
Battle of the Chefs - Chicago vs. Schaumburg

Instead of watching the chefs battle it out on TV, you be the judge this time, Wildfire style! There will be a team of Chefs from our Chicago & Schaumburg locations that will each present a five course menu side-by-side and discuss their vision and cooking technique behind each course. Guests will rate each course based on taste, plating and originality, and in the end, one Wildfire Chef team will prevail.  The evening begins with registration at 6:30 p.m., followed by the first course at 6:45 p.m.  For more information or to make a reservation, please call Andrea or Brooke at 847-995-0100.

Glenview, IL
September 17, 2014
Joel Gott

Join us for our September wine dinner series featuring Joel Gott Wines, a California winery sourcing high-quality grapes to produce delicious, balanced wines that offer fantastic value for over a decade.  Our Executive Chefs have created a fabulous menu with five courses of custom food and wine pairings featuring these exquisite wines. The evening begins with a reception at 6:30 p.m., followed by dinner at 7:00 p.m. and is priced at $75.00 per person, plus tax (not including gratuity). For more information or to make a reservation, please call Jillian or Nicole at 847-657-6363.

Eden Prairie, MN
September 11, 2014
Joel Gott

Join us for our September wine dinner series featuring Joel Gott Wines, a California winery sourcing high-quality grapes to produce delicious, balanced wines that offer fantastic value for over a decade.  Our Executive Chefs have created a fabulous menu with five courses of custom food and wine pairings featuring these exquisite wines. The evening begins with a reception at 6:30 p.m., followed by dinner at 7:00 p.m. and is priced at $70.00 per person, plus tax (not including gratuity). For more information or to make a reservation, please call Debbie or Liv at 952-914-9100.

McLean, VA - Tysons Galleria
August 21, 2014
Chef's Table Dinner

Reserve your seat at our exclusive Chef’s table overlooking the kitchen. Taste the talents of our very own Executive Chefs Eddie Ishaq & Edwin Amaya as they prepare and personally present a custom four course menu with optional wine pairings. The dinner begins at 6:30p.m. and is priced at $60.00 per person without wine pairings, and $75.00 per person with wine pairings, plus tax (gratuity not included). For more information or to make reservation, please call Amanda or Erika at 703-442-9110.

September 30, 2014
Taste of Lettuce VA

Enjoy a variety of flavors from five area Lettuce Entertain You restaurants: Mon Ami Gabi, Big Bowl, Wildfire, Joe's & Community Canteen.  Dine on a four course menu with cocktail and wine pairings as the concept Chefs discuss the culinary pairings.  The evenings begins with a reception of passed appetizers and the first pairing at 6:30 p.m., followed by the seated dinner at 7:00 p.m and is priced at $70.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Amanda or Erika at 703-442-9110.

Beer Events
Chicago, IL
August 12, 2014
Lagunitas Brewing Company

Join us for a summer beer dinner featuring Lagunitas Brewing Company, one of the fastest-growing craft breweries, located in Petaluma, CA.  Our Executive Chefs will pair a custom four course menu with Lagunitas' most popular brews.  The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m.  The event is priced at $50.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Marissa or Grace at 312-787-9000.

Oak Brook, IL
August 11, 2014
Lagunitas Brewing Company

Join us for a summer beer dinner featuring Lagunitas Brewing Company, one of the fastest-growing craft breweries, located in Petaluma, CA.  Our Executive Chefs will pair a custom four course menu with Lagunitas' most popular brews.  The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m.  The event is priced at $50.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Nicole at 630-586-9000.

September 15, 2014
Chicago Microbreweries

Join us for a special beer dinner featuring local Chicago breweries. Our Executive Chefs will pair a custom four course menu with some of our city's most popular brews from Off Color Brewing, Solemn Oath Brewery, Two Brothers Brewing Co. and Half Acre Beer Company.  The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m.  The event is priced at $50.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Nicole at 630-586-9000.

Lincolnshire, IL
August 22, 2014
Lagunitas Brewing Company

Join us for a summer beer dinner featuring Lagunitas Brewing Company, one of the fastest-growing craft breweries, located in Petaluma, CA.  Our Executive Chefs will pair a custom four course menu with Lagunitas' most popular brews.  The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m.  The event is priced at $50.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Shannon or Tina at 847-279-7900.

September 12, 2014
Chicago Microbreweries

Join us for a special beer dinner featuring local Chicago breweries. Our Executive Chefs will pair a custom four course menu with some of our city's most popular brews from Off Color Brewing, Solemn Oath Brewery, Two Brothers Brewing Co. and Half Acre Beer Company.  The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m.  The event is priced at $50.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Shannon or Tina at 847-279-7900.

Schaumburg, IL
August 15, 2014
Lagunitas Brewing Company

Join us for a summer beer dinner featuring Lagunitas Brewing Company, one of the fastest-growing craft breweries, located in Petaluma, CA.  Our Executive Chefs will pair a custom four course menu with Lagunitas' most popular brews.  The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m.  The event is priced at $50.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Andrea or Brooke at 847-995-0100.

September 10, 2014
Chicago Microbreweries

Join us for a special beer dinner featuring local Chicago breweries. Our Executive Chefs will pair a custom four course menu with some of our city's most popular brews from Off Color Brewing, Solemn Oath Brewery, Two Brothers Brewing Co. and Half Acre Beer Company.  The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m.  The event is priced at $50.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Andrea or Brooke at 847-995-0100.

Glenview, IL
August 6, 2014
Fish Fry Beer Dinner Featuring Finch's Brewing Co.

Join us for a good old-fashioned fish fry, Wildfire style, as we pair a four course custom menu with brews from Finch's Brewing Co.  This event will be on the patio (weather permitting) and will begin at 6:30 p.m. with a reception with passed appetizers, followed by the seated dinner at 7:00 p.m.  For more information or to make a reservation, please call Jillian or Nicole at 847-657-6363.

August 20, 2014
Lagunitas Brewing Company

Join us for a summer beer dinner featuring Lagunitas Brewing Company, one of the fastest-growing craft breweries, located in Petaluma, CA.  Our Executive Chefs will pair a custom four course menu with Lagunitas' most popular brews.  The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m.  The event is priced at $50.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Jillian or Nicole at 847-657-6363.

September 11, 2014
Chicago Microbreweries

Join us for a special beer dinner featuring local Chicago breweries. Our Executive Chefs will pair a custom four course menu with some of our city's most popular brews from Off Color Brewing, Solemn Oath Brewery, Two Brothers Brewing Co. and Half Acre Beer Company.  The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m.  The event is priced at $50.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Jillian or Nicole at 847-657-6363.

Eden Prairie, MN
August 7, 2014
Summit Brewing Company

Join us for an evening featuring Minnesota's very own Summit Brewing Company. Our Executive Chefs will pair a custom four course menu with Summit's most popular brews.  We are pleased to have Summit Founder & President, Mark O. Stutrud, join us as guest speaker for the dinner.  The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m.  The event is priced at $45.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Debbie or Liv at 952-914-9100.

McLean, VA - Tysons Galleria
September 18, 2014
Lost Rhino Brewing Company

Join us for an evening featuring Virginia's very own Lost Rhino Brewing Company. Our Executive Chefs will pair a custom four course menu with Lost Rhino's most popular brews.  The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m. and is $50.00 per person, plus tax (gratuity not included).  For more information or to make a reservation, please call Amanda or Erika at 703-442-9110.

Spirit Events
Schaumburg, IL
August 20, 2014
Grilling & Summer Cocktails on the Patio

Enjoy grilling season, Wildfire style, as you dine on a four course custom menu featuring a grilled element in every dish, each paired with a refreshing summer cocktail complement.  The evening begins with a reception at 6:30 p.m., followed by the seated dinner at 7:00 p.m. and is priced at $45.00 per person plus tax (gratuity not included).  For more information or to make a reservation, please call Andrea or Brooke 847-995-0100.

Eden Prairie, MN
September 18, 2014
Beam Inc. Bourbon Dinner

Join us for a four course custom menu paired with a variety of brands and styles of bourbon from Beam Inc. The evening begins with a reception at 6:30 p.m., followed by dinner at 7:00 p.m. and is priced at $75.00 per person, plus tax (not including gratuity). For more information or to make a reservation, please call Debbie or Liv at 952-914-9100.

McLean, VA - Tysons Galleria
August 8, 2014
Grey Goose

Join us for a four course custom menu paired with premium brand Grey Goose vodka cocktail creations to complement. Adam Benavides, Grey Goose representative, will join us as guest speaker for the dinner.  The evening begins with a reception at 6:30 p.m., followed by dinner at 7:00 p.m. and is priced at $95.00 per person, plus tax (not including gratuity). For more information or to make a reservation, please call Amanda or Erika at 703-442-9110.

Cocktail & Cooking Classes
Chicago, IL
August 9, 2014
Sangria Cocktail Class

Join us for a fun filled afternoon as our Resident Mixologists demonstrate how to make a variety of sangria cocktail creations, while you enjoy an assortment of appetizers. We're kicking off the afternoon at 2:00 p.m. and we'll continue the fun until 4:00 p.m. This event is priced at $35.00 per person, plus tax (not including gratuity). For more information or to make a reservation, please call Marissa or Grace at 312-787-9000.