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Ra Ra Wine Co. Wine Dinner

Join us for a summer wine dinner, featuring the delicious wines from Ra Ra Wine Co., hand-crafted, limited production wines of excellent quality and top-notch drinkability. Each varietal will be paired with five custom courses. Kara Groom, Owner & Winemaker, will join us as guest speaker to discuss the evening’s pairings.

Tuesday, August 5 at 6:30 PM

$125.00 per person, plus tax (gratuity not included)

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Ra Ra Wine Co. Wine Dinner

Appetizers

Wine Pairing: Ra Ra Wine Co.
Rosé of Grenache, Dry Creek Valley '24

Heirloom Tomato

grilled bruschetta, herbed goat cheese, balsamic glaze

Homemade Raviolo

lobster mousse, pickled tomatoes, tomato water

First Course

Wine Pairing: Ra Ra Wine Co.
Dry Riesling, Cole Ranch/Mendocino County '24

Pan Seared Sea Scallops

coconut rice, cilantro mint cream, mango-apple relish

Main Course

Wine Pairing: Groom Winery Shiraz, Barossa Valley '22

Grilled Venison Rib Chop

crispy polenta cake, roasted mushrooms, blackberry & tellicherry peppercorn, demi sauce

Cheese Course

Wine Pairing: Little Ra Ra Ferments "Grape Party" Carbonic Carignane, Dry Creek Valley '24

Selection of Artisan Cheeses

hand selected by Toribio Muñoz & Omar Torres, Chefs

Dessert

Wine Pairing: Ra Ra Wine Co.
Pinot Noir Nouveau, Sonoma Coast '23

Mixed Berry Cobbler

almond cookie crust, vanilla bean gelato, pinot noir gastrique

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