Gluten Free Menu
your server will discuss the specific modifications from our regular menu
Appetizers
Baked French Onion Soup
Cup - 6.95
Bowl - 8.95
golden brown; swiss & asiago cheese
Baked Goat Cheese
13.95
tomato-basil sauce
Shrimp Cocktail
17.95
zesty cocktail sauce
Salads
side for 1, small for 2-3, large for 4-6
Field Greens
Side - 7.95
Small - 13.95
Large - 24.95
cucumbers, tomatoes, carrots, choice of dressing
Add Grilled Chicken 5.00Add Salmon* 7.00Add Sliced Tenderloin* 8.00
Caesar
Side - 7.95
Small - 13.95
Large - 24.95
romaine, parmesan cheese, gluten-free croutons
Add Grilled Chicken 5.00Add Salmon* 7.00Add Sliced Tenderloin* 8.00
Tuscan Kale & Spinach
Side - 8.95
Small - 14.95
Large - 26.95
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
Add Grilled Chicken 5.00Add Salmon* 7.00Add Sliced Tenderloin* 8.00
Greek
Side - 8.95
Small - 14.95
Large - 26.95
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
Add Grilled Chicken 5.00Add Salmon* 7.00Add Sliced Tenderloin* 8.00
The Wildfire Chopped Salad
Small - 17.95
Large - 30.95
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, baked tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette
Steaks, Chops & Prime Rib*
Add shrimp skewer to your steak $9
Basil Hayden's® Bourbon Tenderloin Tips
38.95
Petite Filet Mignon
45.95
Filet Mignon
52.95
Pork Chops
33.95
Roumanian Skirt Steak
43.95
New York Strip Steak
49.95
Porterhouse
57.95
Bone-In Rib Eye
57.95
Prime Rib
10 Oz. - Regular Cut - 36.95
16 Oz. - Queen Cut - 45.95
22 Oz. - King Cut - 54.95
Fresh Fish & Seafood
Cedar-Planked Salmon*
34.95
brown sugar-tamari glaze
Chicken & Barbecue
Roasted Half Chicken
23.95
All-natural chicken, garlic & herbs. Sorry, all white meat not available
Barbecued Chicken
23.95
All-natural half chicken, broiled with our zesty barbecue sauce. Sorry, all white meat not available
Lemon-Pepper Chicken Breasts
25.95
roasted in our 600°F oven with natural juices
Barbecued Baby Back Ribs
Half - 22.95
Full - 36.95
full, meaty slab, zesty barbecue sauce, cole slaw, applesauce
Chicken & Baby Back Ribs Combo
39.95
Half barbecued chicken & half slab baby back ribs, cole slaw, applesauce. Sorry, all white meat not available
Prime Burgers & Sandwiches
served on a homemade bun made with Domata Living Flour; cole slaw
Thick Prime Angus Burger*
16.95
shredded lettuce, tomato
Thick Prime Angus Cheeseburger*
17.95
American, cheddar or swiss cheese
High Plains® Bison Burger*
18.95
all natural; lettuce & tomato
Add Choice of Cheese 1.00
Grilled Chicken Club
16.95
bacon, avocado, jalapeño jack, mustard mayonnaise
Roasted Prime Rib French Dip*
22.95
thinly sliced prime rib, au jus
Blackened New York Strip Steak Sandwich*
22.95
arugula, tomatoes, white cheddar, ancho mayo
With Your Dinner
choose one of these sides to accompany your dinner
Red Skin Mashed Potatoes
Au Gratin Potatoes
Balsamic-Roasted Vegetables
Fresh Broccoli
(lemon vinaigrette)
BBQ-Rubbed Sweet Potato, Giant Baked Idaho Potato
(add $1.95)
Roasted Mushroom Caps or Loaded Baked Potato
(add $3.95)
Side Dishes
Red Skin Mashed Potatoes
5.95
Balsamic-Roasted Vegetables
5.95
Au Gratin Potatoes
5.95
Fresh Broccoli
7.95
lemon vinaigrette
Giant Baked Idaho Potato
6.95
BBQ-Rubbed Sweet Potato
6.95
Roasted Mushroom Caps
7.95
Loaded Baked Potato
8.95
Dessert
Flourless Chocolate Cake
6.95
hot fudge, whipped cream
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. This charge is not a gratuity paid to staff and is not a payment for services rendered. You may request to have this taken off your check, should you choose. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance