
Lunch Menu
Appetizers
Shrimp & Crab Bisque
Cup - 6.95
Bowl - 8.95
corn & red peppers

Baked French Onion Soup
Cup - 6.95
Bowl - 8.95
swiss & asiago cheese

Bison Meatballs
12.95
tomato sauce, asiago cheese

Baked Goat Cheese
13.95
tomato-basil sauce, focaccia

Crispy Fried Fresh Calamari
14.95
cocktail & ranch sauces

Shrimp Cocktail
16.95
zesty cocktail sauce


Oven-Roasted Lump Crab Cakes
17.95
mustard mayonnaise

Roasted Prime Rib of Beef au Jus*
Roasted Prime Rib of Beef au Jus*
8 Oz. (Lunch Cut) - 31.95
10 Oz. (Regular Cut) - 36.95
Rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours. The king of roasts is served with horseradish sauce

Salads
Side for 1, Small for 2-3, Large for 4-6
Field Greens Salad
Side - 6.95
Small - 12.95
Large - 23.95
cucumbers, tomatoes, carrots, choice of dressing
Add Grilled Chicken 5.00Add Fried Calamari 7.00Add Salmon* 7.00Add Sliced Tenderloin* 8.00

Caesar
Side - 6.95
Small - 12.95
Large - 23.95
romaine, parmesan cheese, garlic croutons
Add Grilled Chicken 5.00Add Fried Calamari 7.00Add Salmon* 7.00Add Sliced Tenderloin* 8.00

Tuscan Kale & Spinach
Side - 7.95
Small - 13.95
Large - 24.95
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
Add Grilled Chicken 5.00Add Fried Calamari 7.00Add Salmon* 7.00Add Sliced Tenderloin* 8.00

The Wildfire Chopped Salad
Small - 16.95
Large - 28.95
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette

Sandwiches
served with fresh-cut french fries and cole slaw
Prime Burgers*
Thick Prime Angus Burger
14.95
shredded lettuce, tomato
Thick Prime Angus Cheeseburger
15.95
cheddar, american, swiss, jalapeño jack or blue cheese

High Plains® Bison Burger
16.95
all natural; lettuce & tomato
Add Choice of Cheese 1.00

Signatures
Grilled Chicken Club
15.95
bacon, avocado, jalapeño jack, mustard mayonnaise

Dill-Crusted Walleye Sandwich
18.95
lettuce, tomato, tartar sauce

Lump Crab Cake Sandwich
19.95
lettuce, tomato, tartar sauce

Roasted Prime Rib French Dip*
21.95
thinly sliced prime rib, au jus

Blackened New York Strip Steak Sandwich*
21.95
arugula, tomatoes, white cheddar, ancho mayo

Luncheon Plates
choice of red skin mashed potatoes, fresh-cut french fries, fresh broccoli with lemon vinaigrette, creamed spinach, or roasted vegetables or cottage fries (Add $1.95)
Chicken & Ribs
Lemon-Pepper Chicken Breast
16.95
roasted in our 600°F oven with natural juices

Roasted Half Chicken
17.95
All-natural chicken, garlic & herbs. Sorry, all white meat not available


Barbecued Chicken
17.95
All-natural half chicken, zesty barbecue sauce. Sorry, all white meat not available

Barbecued Baby Back Ribs
22.95
half slab of ribs, same zesty barbecue sauce, cole slaw

Fresh Fish & Seafood
Coconut Shrimp
17.95
baked in our 600°F oven; ginger-coconut sauce

Cedar-Planked Salmon*
21.95
brown sugar-soy glaze

Oven-Roasted Lump Crab Cake
19.95
mustard mayonnaise

Fresh Fish of the Day
A.Q.
ask your server about today's fresh catch

Steaks & Chops*
Mushroom-Crusted Fancy Pork Chop
18.95
all-natural, thick center-cut chop

Basil Hayden's® Bourbon Tenderloin Tips
23.95
grilled red onions

Petite Filet Mignon
32.95
Add a Signature Crust 2.00

Filet Medallion Duo
32.95
choose two crusts - parmesan, horseradish or blue cheese

Side Dishes
Cole Slaw
4.95

Fresh-Cut French Fries
5.95

Balsamic-Roasted Vegetables
5.95

Cottage Fries
6.95
ranch dressing

Red Skin Mashed Potatoes
5.95

Creamed Spinach
5.95

Giant Baked Idaho Potato
6.95

Roasted Mushroom Caps
7.95

Au Gratin Potatoes
5.95

BBQ-Rubbed Sweet Potato
6.95

Fresh Broccoli
7.95
lemon vinaigrette

Loaded Baked Potato
7.95

Wildfire Kids' Menu
must be under 12 years of age
Chicken Fingers & Fries
9.95
Hamburger* & Fries
9.95
Cheeseburger* & Fries
10.95
Desserts
Triple-Layer Chocolate Cake
8.95

Homemade Key Lime Pie
8.95

Cheesecake
8.95
cherry sauce

Door County Cherry Pie
8.95

Seasonal Pie
8.95

Warm Chocolate Chip Cookie Skillet
9.95
vanilla ice cream, hot fudge

Information - A 3% processing fee is added to all guest checks. This fee may be removed upon your request. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness