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Three Course Menus

Available Daily

Enjoy our three-course menus daily for dine-in. The menus include an appetizer, a variety of signature main courses with a choice of side and dessert. Price varies based on main course selection.  For more information or to make a reservation, please call 703-442-9110. 

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Three Course Menus Menu

Three Course Lunch Menu

Caesar Salad

Main Course

Lemon-Pepper Chicken Breast
$28.95

Thick Prime Angus Cheeseburger
$28.95

Cedar Planked Salmon
$32.95

Basil Hayden's Bourbon Tenderloin Tips
$36.95

choice of red skin mashed potatoes, au gratin potatoes, creamed spinach, roasted market vegetables, fresh cut french fries, or fresh broccoli with lemon vinaigrette

Dessert

Flourless Chocolate Cake

Three Course Dinner Menu

Shrimp & Crab Bisque
OR
Field Green Salad

Main Course

Lemon-Pepper Chicken Breasts
$42.95

Cedar-Planked Salmon
$48.95

Oven-Roasted Lump Crab Cakes
$58.95

Roasted Prime Rib of Beef
10 oz $55.95
16 oz $64.95

Filet MIgnon
7 oz $61.95
10 oz $70.95

served with choice of red skin mashed potatoes, au gratin potatoes, creamed spinach, roasted market vegetables, french fries or broccoli with lemon vinaigrette

Dessert

Key Lime Pie
Flourless Chocolate Cake
Cheesecake

Available Daily

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