Dinner Specials
Daily Specials
all dinners served with a choice of red skin mashed potatoes, au gratin potatoes, creamed spinach, roasted market vegetables, fresh-cut french fries, or broccoli with lemon vinaigrette
Baked Goat Cheese Salad
15.95
field greens, dried cherries, spiced walnuts, balsamic vinaigrette
Sweet & Spicy Fried Calamari
20.95
shishito, fresno & jalapeño peppers, sweet chili glaze
Filet Medallion Trio
44.95
choose three of our signature crusts: horseradish, parmesan, mushroom, blue cheese
Wildfire Macadamia Nut Crusted Halibut
45.95
roasted asparagus, lemon butter
Roasted Asparagus
9.95
balsamic vinaigrette
Meyer Lemon Meringue Pie
9.95
mixed berry sauce
Homemade Triple Layer Carrot Cake
10.95
cream cheese frosting