Catering Menu
all catering menus are served buffet style
Crosby Catering Menu
$15.95 per person. Minimum Party Size of 15
Salads
choose one:
House Salad Bowl
(carrots, eggs, tomatoes, cucumbers, celery, croutons; choice of dressing)
Wildfire Chopped Salad
(roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette)
Tuscan Kale & Spinach
(shredded parmesan, chopped eggs, pumpkin seeds, lemon vinaigrette)
Sandwiches
Served with barbecue potato chips & cole slaw. Choose two:
Grilled Vegetable Sandwich
(herbed goat cheese)
Sliced Turkey Sandwich
(avocado, arugula, honey mustard, white cheddar)
Grilled Chicken Club
(bacon, avocado, jalapeño jack, mustard mayonnaise)
Roasted Prime Rib French Dip*
(thinly sliced prime rib, au jus)
Blackened New York Strip Steak Sandwich*
(arugula, tomatoes, white cheddar, ancho mayo)
Parmesan-Crusted Chicken Caesar Sandwich
(lettuce, tomatoes, caesar dressing)
Dessert
Homemade Cookies
Sinatra Catering Menu
$22.95 per person. Minimum Party Size of 15
Salads
choose one:
House Salad Bowl
(carrots, eggs, tomatoes, cucumbers, celery, croutons; choice of dressing)
Wildfire Chopped Salad
(roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette)
Tuscan Kale & Spinach
(shredded parmesan, chopped eggs, pumpkin seeds, lemon vinaigrette)
Main Courses
Served with Cornbread. Choose two:
Penne & Roasted Vegetables
(tomato sauce, goat cheese)
Chicken Moreno with Artichokes
(grilled chicken breasts, tomatoes, arugula, light garlic broth)
Cedar-Planked Salmon*
(brown sugar-soy glaze)
Mushroom-Crusted Fancy Pork Chops*
(all-natural, thick center-cut chops)
Basil Hayden's® Bourbon Tenderloin Tips*
(grilled red onions)
Filet Mignon*
(($4 per person extra) the most tender of all steaks)
Side Dishes
choose one:
Redskin Mashed Potatoes
Wild Rice
Balsamic-Roasted Vegetables
Fresh Broccoli
(lemon-parmesan vinaigrette)
Dessert
Homemade Cookies
Bennett Catering Menu
$27.95 per person. Minimum Party Size of 15
Salads
choose one:
House Salad Bowl
(carrots, eggs, tomatoes, cucumbers, celery, croutons; choice of dressing)
Caesar
(crisp romaine lettuce, parmesan cheese, garlic croutons)
Wildfire Chopped Salad
(roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette)
Tuscan Kale & Spinach
(shredded parmesan, chopped eggs, pumpkin seeds, lemon vinaigrette)
Main Courses
Served with cornbread. Choose two:
Penne & Roasted Vegetables
(tomato sauce, goat cheese)
Chicken Moreno with Artichokes
(grilled chicken breasts, tomatoes, arugula, light garlic broth)
Cedar-Planked Salmon*
(brown sugar-soy glaze)
Mushroom-Crusted Fancy Pork Chops*
(all-natural, thick center cut chops)
Basil Hayden's® Bourbon Tenderloin Tips*
(grilled red onions)
Fresh Fish of the Day
(($3 per person extra) - ask for details)
Filet Mignon*
(($4 per person extra) - the most tender of all steaks)
Side Dishes
choose two:
Redskin Mashed Potatoes
Wild Rice
Balsamic-Roasted Vegetables
Creamed Spinach
Fresh Broccoli
(lemon-parmesan vinaigrette)
Dessert
choose one:
Triple-Layer Chocolate Cake
New York-Style Cheesecake
(berry sauce)
Wildfire® Boxed Lunches
Sandwiches
served with cole slaw, chips and a cookie
Grilled Vegetable
11.95
herbed goat cheese
Sliced Turkey
12.95
avocado, arugula, honey mustard, white cheddar
Grilled Herb Chicken
13.95
field greens, oven-dried tomatoes, garlic aioli
Roast Prime Rib of Beef*
15.95
arugula, oven-dried tomatoes, jalapeño jack, mustard mayo
Salads
served with homemade cornbread and a cookie
Caesar
12.95
romaine, parmesan cheese, garlic croutons
Add Grilled Chicken 3.00
Greek
13.95
greens, tomatoes, cucumbers, garbanzo beans, celery, kalamata olives, feta, red onions, dill, red wine vinaigrette
Add Grilled Chicken 3.00
Tuscan Kale & Spinach
13.95
shredded parmesan, chopped eggs, pumpkin seeds, lemon vinaigrette
Add Grilled Chicken 3.00
Wildfire Chopped Salad
15.95
roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips, citrus lime vinaigrette
Beverages
Cans of Coke, Diet Coke or Sprite
1.75
Bottled Water
1.50
Information
Wildfire offers office and in-home catering and delivery. The catering menu options are priced per person. Ask to speak with our parties & special events manager and they'll be happy to discuss the details. If you can't come to us, then we'll come to you!
Supplies
(Our catering menus are delivered with plates, silverware packets, serving utensils, chafing dishes & sternos (if applicable))
Notice
(Some menu selections may require 48-hour notice. All menu items & prices are subject to change)
Confirmations
(A signed catering confirmation form and credit card authorization form are required to confirm a catering delivery order)
Minimums
(There is a $200 Minimum for a delivery order)
Cancellations
(A 24-hour notice is required for order cancellations or changes)
Delivery Fee
(A delivery fee is added to all orders. A 2% fee will be added to pick-up orders)
COVID-19 Surcharge
To help offset restrictions on our business resulting from the COVID-19 crisis, a 4% surcharge has been added to all guest checks. If you would like this removed, please let us know
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability