Dinner Specials
all dinners served with a choice of red skin mashed potatoes, au gratin potatoes, creamed spinach, roasted market vegetables, fresh-cut french fries, or broccoli with lemon vinaigrette
Daily Specials
Black Cherry Sour
15.00
Maker's Mark Bourbon, Tres Agave Nectar, black cherry puree, lemon juice
Chopped Tomato and Red Onion Salad
Side - 9.95
Small - 16.95
chopped lettuce, crumbled blue cheese, blue cheese dressing
Filet Medallion Trio
43.95
choose three of our signature crusts: horseradish, parmesan, mushroom, blue cheese
Wildfire's Macadamia Nut-Crusted Halibut
45.95
roasted asparagus, lemon-butter sauce
Roasted Asparagus
9.95
balsamic vinaigrette
Milk Chocolate Peanut Butter Pie
9.95
toasted meringue, hot fudge