Chicago
Located in the heart of Chicago just blocks from Michigan Avenue, the first Wildfire Restaurant opened in 1995 and set the standard of excellence that all others would follow. We still proudly offer the best steaks, chops and seafood in Chicago.
DINING HOURS | |||
Sunday - Thursday | 4:00 p.m. | - | 8:30 p.m. |
Friday - Saturday | 4:00 p.m. | - | 9:00 p.m. |
Thanksgiving | 11:00 a.m. | - | 8:00 p.m. |
CARRY-OUT & DELIVERY HOURS | |||
Monday - Friday | 11:30 a.m. | - | 8:30 p.m. |
Saturday | 3:00 p.m. | - | 8:30 p.m. |
Sunday | 3:00 p.m. | - | 8:30 p.m. |
Wildfire requires a credit card in order to make this reservation. If you fail to call to cancel 24 hours prior to your reservation, there will be a $30 charge per person to your credit card. If you need to make a change to your reservation, please contact us and we will be happy to assist you. |
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FEATURED EVENTS
Caymus Vineyards 50th Anniversary Wine Dinner
Tuesday, October 8, 2024
Join us for a fall wine dinner, featuring the delicious wines from Napa winery, Caymus Vineyards.
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J Vineyards & Winery Wine Dinner
Tuesday, November 19, 2024
Join us for a fall wine dinner, featuring the delicious wines from J Vineyards & Winery, located in Sonoma County's Russian River Valley.
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Thanksgiving at Wildfire
Thursday, November 28, 2024●11:00 AM - 8:00 PM
Let Wildfire do the cooking this Thanksgiving. Open from 11:00 a.m. to 8:00 p.m. we will be serving a family style Thanksgiving Menu featuring Roasted Turkey, Glazed Salmon, Beef Tenderloin and all of the traditional Thanksgiving side dishes.
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IN THE RESTAURANT
Weekly Promotions
Nightly Specials
Available after 3PM
Enjoy our delicious nightly specials after 3PM. Limited quantities available.
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Happy Hour
Monday - Friday ● 4:00 pm - 6:00 pm
Grab a seat in our Martini Lounge Monday through Friday from 4pm - 6pm and enjoy $6 draught beers, $8 Wildfire Chardonnay & Wildfire Cabernet Sauvignon and $10 flatbreads.
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50% Wines on Mondays
Every Monday
Choose your favorite bottle of wine from a select list developed by Wildfire’s very own Wine and Spirits Director, Brad Wermager.
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