wildfire logo
glenviewChange Location
a glass of white wine and a glass of red wine

Caymus Vineyards Wine Dinner

Join us for a spring wine dinner featuring Caymus Vineyards, one of Napa Valley’s most renowned wineries. The evening will feature a custom five-course menu of food and wine pairings. Kristen Ellis, Great Lakes Region Manager for Caymus Vineyards, will join us to discuss the pairings.

Wednesday, April 15 at 6:30 PM

$165.00 per person, plus tax (gratuity not included)

Make A Reservation

Caymus Vineyards Wine Dinner Menu

Appetizers

Wine Pairing: Emmolo Sauvignon Blanc, Suisun Valley, Lake County, Napa Valley '24

White Bean Ragout Crostini

red onion jam

Smoked Salmon & Potato Galette

dill, crème fraîche

First Course

Wine Pairing: Mer Soleil Reserve Chardonnay, Santa Lucia Highlands '23

Pan Seared Scallop

Green pea purée, microgreens

Main Course

Wine Pairing: Caymus Cabernet Sauvignon, Napa Valley '23

Peppercorn Crusted Filet Mignon

crispy shoestring potatoes, mushroom cream sauce

Cheese Course

Wine Pairing: Caymus-Suisun Redgale Vineyard Grenache, Solano County '23

Selection of Artisan Cheeses

hand selected by Executive Chef Alex Gutierrez

Dessert

Wine Pairing: Emmolo Sparkling N˚ 8, California

Classic Strawberry Shortcake

macerated strawberries, whipped cream

Newsletter

Sign-up for our email mailing list and you will be the first to know about our seasonal specials, holidays, and our custom wine, beer and liquor dinners.

Upcoming Events

  • Two slices of red velvet cake on white plates

    Valentine’s Menu for Two

    February 12 - February 15

    Treat your sweetheart to their Wildfire favorites this Valentine’s weekend.
    Learn MoreMake A Reservation
  • amber ale bottle image

    Bell’s Brewery Beer Dinner

    Wednesday, February 18 at 6:30 PM

    Join us for our first beer dinner of the year as we feature a custom four course menu paired with Bell's beers, a craft brewery in Michigan.
    Learn MoreMake A Reservation
  • a bottle of cabernet sauvignon from freemark abbey and a glass of wine

    Freemark Abbey Vineyards Wine Dinner

    Wednesday, March 4 at 6:30 PM

    Join us for a custom five course menu paired with a Freemark Abbey wine to complement.
    Learn MoreMake A Reservation
  • a glass of white wine and a glass of red wine

    Caymus Vineyards Wine Dinner

    Wednesday, April 15 at 6:30 PM

    Join us for a custom five-course menu paired with a Caymus wine to complement.
    Learn MoreMake A Reservation

Newsletter

Sign-up for our email mailing list and you will be the first to know about our seasonal specials, holidays, and our custom wine, beer and liquor dinners.

We use cookies to provide the best experience on our website. By continuing to use our site you agree to our updated Privacy Policy and Terms of Use.