Party Platter Menu
All platters serve 8 to 10 people. May require 24-hour notice
Appetizers
Homemade Cornbread
13.95
Bison Meatballs
64.95
tomato sauce
Jumbo Shrimp Cocktail
64.95
zesty cocktail sauce
Oven-Roasted Lump Crab Cakes
82.95
mustard mayonnaise
Salads
Caesar
39.95
romaine, parmesan cheese, garlic croutons
Add by the Piece - Grilled Chicken 5.00Add by the Piece - Salmon 7.00Add by the Piece - Sliced Tenderloin 8.00
Tuscan Kale & Spinach Salad
41.95
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
Greek
41.95
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
Add by the Piece - Grilled Chicken 5.00Add by the Piece - Salmon 7.00Add by the Piece - Sliced Tenderloin 8.00
Wildfire Chopped Salad
47.95
roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette
Steaks & Seafood
Mushroom-Crusted Fancy Pork Chops
159.95
all-natural, thick-cut pork chops
Cedar-Planked Salmon
168.95
brown sugar-soy glaze
Basil Hayden's® Bourbon Tenderloin Tips
199.95
grilled red onions
Filet Mignon
335.95
the most tender of all steaks
Fresh Fish of the Day
A.Q.
ask about today's preparation
Sandwiches
served with homemade cole slaw
Sliced Turkey Sandwich
104.95
avocado, white cheddar, arugula, tomato, honey mustard
Grilled Chicken Club
118.95
bacon, avocado, jalapeño jack, mustard mayonnaise
Thick Prime Angus Burger
118.95
shredded lettuce, tomato; choice of cheese
Roasted Prime Rib French Dip
152.95
thinly sliced prime rib, au jus
Blackened New York Strip Steak Sandwich
152.95
arugula, tomatoes, white cheddar, ancho mayo
Chicken & Ribs
Roasted Herb Chicken
144.95
all-natural chicken from Harrison's Poultry; all white meat not available
Barbecued Chicken
144.95
all-natural chicken from Harrison's Poultry, zesty barbecue sauce; all white meat not available
Lemon-Pepper Chicken Breasts
164.95
roasted in our 600°F oven with natural juices
Baby Back Ribs
239.95
zesty barbecue sauce
Pasta
Penne & Roasted Vegetables
79.95
tomato sauce, goat cheese
Side Dishes
Cole Slaw
22.95
Red Skin Mashed Potatoes
26.95
Balsamic-Roasted Vegetables
26.95
Fresh Broccoli
26.95
lemon vinaigrette
Creamed Spinach
26.95
Roasted Mushroom Caps
39.95
White Cheddar au Gratin Potatoes
39.95
Desserts
Seasonal Pie
29.95
Key Lime Pie
29.95
Door County Cherry Pie
29.95
Triple-Layer Chocolate Cake
49.95
Cheesecake
49.95
Information - A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know